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Results 1-10 of 1,797
EVOLVE HOSPITALITY - SOLIHULL WEST MIDLANDS (COUNTY) WEST MIDLANDS
Experienced Hotel Chef - to 20,000 My client needs an experienced Chef from a hotel background to help lead the team alongside the Head Chef and Sous Chef. You will should ... with banqueting too. Hotel Chef Essentials: - Strong hotel kitchen background - Excellent communication skills - Classically trained - Creative approach to traditional dishes - Able to lead ...19000 - 20000 PER ANNUM
RECRUIT SIMPLE - CAMBRIDGE CAMBRIDGESHIRE EAST ANGLIA
BERKELEY SCOTT - HYTHE, KENT
FPSG - LOTHIAN, SCOTLAND
FPSG's exclusive Client has a world class opportunity for a Executive Head Chef of Hotel Operations at this outstanding 5 star Hotel in the City of Edinburgh. Working to high ...JOBSWORTH: £37,199 P.A. ?
KEY EMPLOYMENT - LONDON
NE RECRUITMENT - REIGATE
BRAKES GROUP - SOUTH EAST
... businesses which are able to deliver everything the caterer needs, including their very successful own brand ranges developed specifically for chefs. Job Title: Development Chef – Hotel ...COMPETITIVE
Job Details executive chef Location&58; Cornwall, United Kingdom Reference&58; CD60 Salary&58; £40,000.00 per annum Type&58; Permanent, full-time Job Title&58; Executive Head Chef. Reports to&58; General Manager Direct Reports&58; Head Chef, Sous ...40,000.00 - 40,000.00 PER YEAR
NE RECRUITMENT - WINCHELSEA
Head Chef required for our client in the Rye area As Head Chef the ideal candidate for this role will have previous restaurant / brasserie / gastro pub style experience at a fine dining level. The role of Head Chef will require you to supervise, train, ...30,000 PLUS
STEVE DANIELS CONSULTING - WEST END,LONDON
To assist the Head Banqueting Chef in the smooth running of the operation ensuring that all areas of the Kitchen are maintained to the hotels standards Main Duties: •Together with the Head Banqueting Chef to supervise and co-ordinate the kitchen service with ...28000
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Chefs who work in hotel restaurants are expected to master a wide range of dishes and many types of cuisine. The pace of life in a hotel kitchen ranges from the busy to the downright frenetic, so chefs need to have plenty of energy and stamina. They must be good at time-management too, to ensure the food reaches the diners without undue delay.
There's a strict pecking order in many kitchens and over time, chefs move up from more lowly grades such as commis chef or sous chef to the dizzy heights of head chef (also known as "Maitre de Cuisine" or just "Maitre de".) Hotel chefs must be prepared to work long and unsocial hours, particularly in the evenings. A hotel kitchen can often be a noisy and uncomfortable place to work. But if you have a passion for food, working as a hotel chef can be a highly satisfying way of life.
Companies presently offering Hotel Chef job vacancies in UK include Change Corporation, Millennium & Copthorne Hotels, Q-Hotels..
The standard deviation of salaries for the results of this search is 8,615.
98% of the live vacancies are full-time, however 2% of them are part-time positions.
64 new job listings for this search have been found in the last calendar day, compared with 211 in the last 72 hours and 466 in the last week.
91% of current opportunities are permanent, whereas 9% are contract jobs.
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