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Branch Cook

Salary:
£9.74 per hour
Location:
Marlborough
Company:
John Lewis

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Duties & Responsibilities


To prepare, cook and present food to the highest standards in a clean, tidy & safe environment. To assist in the smooth running of the overall kitchen with direction from the management team


Job Requirements


The role of a Branch Cook is: Preparation & cooking of sufficient food to provide agreed service level. Adhering to strict food hygiene requirements. Day to day running of a specific section within the kitchen. To ensure portion control, preparation and storage methods avoid food wastage. Control stock ,food preparation levels and wastage within area of responsibility. Competent to operate and clean all equipment relating to job role. Contribute towards menu input in all areas


Required desirable experience skills and qualifications


City & Guilds 706 1 and 2 or NVQ equivalent
Food Hygiene Certificate Level 2

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