The Recruitment Group is hiring We are currently sourcing a SousChef to join well known pub based in Eynsham. The ideal candidate will have a passion for food ...
More details ❯
SousChef We are currently recruiting for an experienced SousChef. Reporting to the Head Chef you will have responsibility for all aspects of food production from sourcing ...
More details ❯
26,000 TO 28,000 PER ANNUM + OVERTIME PAY, BONUS AND…
-
LOUNGERS-
WITNEY
SousChef - Witney We are looking for a SousChef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout ... Chefs Being a SousChef means you are the Head Chef's right hand and with our commitment to your training and the rapid expansion of our brand, you could soon be stepping up to run ...
More details ❯
Thinking about your next career move?
CareerPaths helps you zero in on local jobs that match your skills Try CareerPaths now ❯
Jnr SousChef West Oxfordshire £30-£32K- Straight Shifts Popular fresh food, destination pub in West Oxfordshire are currently looking for a Jnr SousChef to join an existing ... a well executed Pork Belly, Lamb Shanks and a variety of Burger options. We are looking for a Jnr SousChef that is organised and can work smart and clean. Your background doesn't ...
More details ❯
Jnr SousChef West Oxfordshire £30-£32K- Straight Shifts Popular fresh food, destination pub in West Oxfordshire are currently looking for a Jnr SousChef to join an existing ...
More details ❯
... and be a hardworking and reliable person. Previous head chef experience is advantageous but someone with the skills and an eagerness to pursue their career from deputy/souschef could be considered ...
More details ❯
9.50 TO 11.00 PER HOUR + TIPS & BENEFITS DEPENDS ON …
-
LOUNGERS-
WITNEY
... and on to SousChef. What we're about The Lounge is open all day, every day and serves great quality fresh food and drink in a welcoming, relaxed environment. Our kitchens are the engine room ...
More details ❯
. Referral Scheme up to £250 via Platinum Recruitment. What's involved? You will be supporting the catering manager and souschef in preparation of a four weekly menu cycle. An ideal ...
More details ❯
By creating an alert, you agree to our T&Cs and Privacy Notice, and Cookie Use.